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Preventing Precut Idaho® Potatoes from Turning Brown

Q: How can I keep my precut potatoes from turning brown?

A: Potatoes turn brown when exposed to air. To prevent this from happening place them into water with a little concentrated lemon juice after you cut them.

This entry was posted on Monday, January 3rd, 2011 at 8:39 am and is filed under Consumer, Cooking Potatoes, Q & A. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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