Q. What suggestions can you make to include potatoes on the menu at breakfast time besides the usual home fries or hash brown patties? My clientele is bored with plain breakfast choices.
A. You have come to the right place. First of all, think ethnic. Then potatoes can be easily included as an ingredient. Check out this Breakfast Burrito from Scott Hoffman, The Mason Jar Restaurant, SC:
Breakfast Idaho® Potato Boats are another easy option to use up pre-baked potatoes from the last serving period:
And finally, dressed up hash browns: