To help inspire creativity in the kitchen during this #StayAtHome period, the Idaho Potato Commission is now distributing Let's Eat! weekly. Enjoy! 

As people are practicing social distancing and following #StayatHome orders, some folks are stretching their culinary skills and trying those recipes that have always looked oh so good, but just a tad too complicated to attempt. A delicious recipe that beats the social distancing blues is Cinnamon Pinwheels. Made with active yeast, flour, instant mashed Idaho® potatoes, milk, sugar and butter, these sticky buns are a great way to try your hand at making dough from scratch and polish your #procrastibaking skills. Most importantly, they taste wonderful with a hot cup of joe in the morning. 

For more recipes, from pantry basics to creative projects, visit the 
Idaho® Potato website.

Bon appétit...or, as we say in Idaho, Let’s Eat! 

Copyright © 2020 Idaho Potato Commission, All rights reserved.

Our mailing address is:
Idaho Potato Commission
661 South Rivershore Lane
Suite 230
Eagle, ID 83616
Add us to your address book

Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list